- Dutch-processed cocoa
- nouncocoa powder treated with a mild alkalizing agent (such as baking soda)• Hypernyms: ↑cocoa powder
Useful english dictionary. 2012.
Dutch-processed cocoa
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cocoa powder — noun the powdery remains of chocolate liquor after cocoa butter is removed; used in baking and in low fat and low calorie recipes and as a flavoring for ice cream • Hypernyms: ↑chocolate • Hyponyms: ↑Dutch processed cocoa * * * noun 1. : brown… … Useful english dictionary
Cocoa bean — Cocoa beans in a cacao pod Cocoa beans before roasting … Wikipedia
Cocoa solids — A bowl of cocoa powder Cocoa solids are the low fat component of chocolate. When sold as an end product, it may also be called cocoa powder, cocoa, and cacao. In contrast, the fatty component of chocolate is cocoa butter. Cocoa butter makes up… … Wikipedia
cocoa — cocoa1 /koh koh/, n. 1. a powder made from roasted, husked, and ground seeds of the cacao, Theobroma cacao, from which much of the fat has been removed. 2. cacao (def. 2). 3. a beverage made by mixing cocoa powder with hot milk or water. 4.… … Universalium
Cocoa — /koh koh/, n. a city in E central Florida. 16,096. * * * ▪ food Introduction highly concentrated powder made from chocolate liquor a paste prepared from cocoa beans, the fruit of the cacao and used in beverages and as a flavouring… … Universalium
Economics of cocoa — This article discusses child labor and human trafficking related to west African cocoa production.West African production of cocoaCôte d Ivoire (Ivory Coast) is the world s largest producer and exporter of cocoa, supplying 46% of the world cocoa… … Wikipedia
Children in cocoa production — The widespread use of children in cocoa production is controversial not only because of the usual concerns about child labor and exploitation, but also because up to 12,000 of the 200,000 children working in Ivory Coast, the world s biggest… … Wikipedia
Red velvet cake — A Red velvet cake is a type of rich and sweet cake, with a distinctive dark red to bright red or red brown color. Common ingredients include buttermilk, butter, flour, cocoa powder, and often either beets, or red food coloring. It is most popular … Wikipedia
Devil's food cake — with vanilla frosting Devil s food cake is a moist, airy, rich chocolate layer cake. It is considered a counterpart to the white or yellow angel food cake. Due to differing recipes and changing ingredient availability over the course of the… … Wikipedia
Types of chocolate — Chocolate most commonly comes in dark, milk, and white varieties, with cocoa solids contributing to the brown coloration. Chocolate is a range of products derived from cocoa (cacao), mixed with fat (i.e. cocoa butter and/or plant oils) and finely … Wikipedia
